Marbella is well known for its exquisite culinary experiences – from the most traditional and authentic to modern and fusion and everything in between.
Savor: located in Marbella, in San Pedro de Alcántara, this restaurant deserves all your attention. Its cuisine is one of the most interesting in the area. In all their dishes, you can taste the fusion of three cultures: the Malaga cuisine, the Caribbean style, and the touches of Asian ingredients. The result fills you with unforgettable flavors, aromas, and textures.
Skina: this intimate restaurant has become the world’s smallest restaurant to obtain a Michelin star. It only has space for 14 diners. On top of that, here you can enjoy unbeatable market cuisine and a wine cellar with more than 300 labels. If you decide to visit this magical little spot and want to try everything, then go for the Andalusian tasting menu.
Ta-Kumi: the Ta-Kumi restaurant in Marbella is one of the best examples of fusion between Japanese and Mediterranean cuisine. One of the best Japanese restaurants in Spain, it sits right on the coast of Marbella. Also noteworthy is its presentation, creative without falling into excesses.
In short, you will absolutely love Marbella if you are into fine dining.